Influence of Ripening Stages on the Quality of Whole Crop Silage and Grain Silage of Fodder Rice
S. Maruyama (Maruyama S), I. Yokoyama (Yokoyama I), H. Asai (Asai H), S. Sakaguchi (Sakaguchi S), T. Ohtani (Ohtani T), H. Yokota (Yokota H), K. Kita (Kita K)
Asian-Australas J Anim Sci. 2005;18(3):340-344.   Published online 2005 Apr 20     DOI: https://doi.org/10.5713/ajas.2005.340
Citations to this article as recorded by Crossref logo
Assessments of some animal bones biochar as paddy protectants against rice weevil, Sitophilus oryzae L. [Coleoptera: Curculionidae]
Kayode David Ileke, Ayomide Anuoluwapo Ojomo
Heliyon.2024; 10(3): e25329.     CrossRef
Microbial assemblages in water hyacinth silages with different initial moistures
Zhihang Liao, Shanshan Chen, Lanlan Zhang, Sujie Li, Yan Zhang, Xunan Yang
Environmental Research.2023; 231: 116199.     CrossRef
Replacement of corn grain by brown rice grain in dairy cow rations: Nutritional and productive effects
R.B. Scheibler, J. Schafhäuser, F.A. Rizzo, J.L. Nörnberg, D.P. Vargas, J.L.S. Silva, A.C. Fluck, V.I. Fioreze
Animal Feed Science and Technology.2015; 208: 214.     CrossRef
Environmental impacts of a Japanese dairy farming system using whole‐crop rice silage as evaluated by life cycle assessment
Akifumi OGINO, Motohiko ISHIDA, Tetsuya ISHIKAWA, Atsuo IKEGUCHI, Miyoko WAKI, Hiroshi YOKOYAMA, Yasuo TANAKA, Hiroyuki HIROOKA
Animal Science Journal.2008; 79(6): 727.     CrossRef