Effect of Dietary Formic and Propionic Acids Mixture on Limiting Salmonella pullorum in Layer Chicks
Y. H. AL-Tarazi (AL-Tarazi YH), K. Alshawabkeh (Alshawabkeh K)
Asian-Australas J Anim Sci. 2003;16(1):77-82.   Published online 2003 Jan 1     DOI: https://doi.org/10.5713/ajas.2003.77
Citations to this article as recorded by Crossref logo
Influence of Feed Sanitation on Zootechnical Performance, Prevalence, Immune Status and Carcass Trait of Salmonella typhimurium Infected Broiler Chickens
Wafaa Abd El-Ghany Abd El-Gha, Mohammed Ahmed Tony, Samah Mohamed
Asian Journal of Animal Sciences.2015; 9(6): 306.     CrossRef
Effect of dietary available phosphorus and organic acids on the performance and egg quality of laying hens
K.W. Park, A.R. Rhee, J.S. Um, I.K. Paik
Journal of Applied Poultry Research.2009; 18(3): 598.     CrossRef