The Effects of Two Inoculants Applied to Forage Sorghum at Ensiling on Silage Characteristics
Guan Wu-tai, G. Ashbell, Y. Hen, Z. G. Weinberg
Asian-Australas J Anim Sci. 2002;15(2):218-221.   Published online 2002 Jan 1     DOI:
Citations to this article as recorded by Crossref logo
Ethanol Production Potential of Sweet Sorghum in North and Central Ukraine
Svitlana O. Rakhmetova, Olena M. Vergun, Rostislav Y. Blume, Oleksandr P. Bondarchuk, Oksana V. Shymanska, Sergii P. Tsygankov, Alla I. Yemets, Yaroslav B. Blume, Dzhamal B. Rakhmetov
The Open Agriculture Journal.2020; 14(1): 321.     CrossRef
Crop Sorghum Ensiled With Unsalable Vegetables Increases Silage Microbial Diversity
Daniel L. Forwood, Kristian Hooker, Eleonora Caro, Yuxin Huo, Devin B. Holman, Sarah J. Meale, Alex V. Chaves
Frontiers in Microbiology.2019;[Epub]     CrossRef
Comparison of forage yield, silage fermentative quality, anthocyanin stability, antioxidant activity, and in vitro rumen fermentation of anthocyanin-rich purple corn (Zea mays L.) stover and sticky corn stover
Xing-zhou TIAN, Pramote Paengkoum, Siwaporn Paengkoum, Sorasak Thongpea, Chao BAN
Journal of Integrative Agriculture.2018; 17(9): 2082.     CrossRef