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Determination of the Nutritive Value of Tropical Biomass Products for Monogastrics Using Rats: 2. Effects of Drying Temperature, Ensiling and Level of Inclusion of Cassava Leaves and Sweet Potato Vines
Bui Huy Nhu Phuc (Phuc BHN), Jan Erik Lindberg (Lindberg JE), Brian Ogle (Ogle B), Sigvard Thomke (Thomke S)
Asian-Australas J Anim Sci. 2001;14(7):994-1002. Published online 2001 Jul 1 DOI: https://doi.org/10.5713/ajas.2001.994
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