Low Cholesterol Mozzarella Cheese Obtained from Homogenized and β-Cyclodextrin-Treated Milk
H. S. Kwak (Kwak HS), C. G. Nam (Nam CG), J. Ahn (Ahn J)
Asian-Australas J Anim Sci. 2001;14(2):268-275.   Published online 2001 Feb 1     DOI: https://doi.org/10.5713/ajas.2001.268
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