Effect of heat treatment on nutritional value of winged bean(Psophocarpus tetragonolobus) as cimpared to soybean II Amino acids digestibility
R. Mutia (Mutia R), S. Uchida (Uchida S)
Asian-Australas J Anim Sci. 1994;7(1):113-117.   Published online 1994 Mar 1     DOI: https://doi.org/10.5713/ajas.1994.113
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