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Nonruminant Nutrition and Feed Processing
Effects of Saccharomyces cerevisiae and phytase co-fermentation of wheat bran on growth, antioxidation, immunity and intestinal morphology in broilers
Wen-Yang Chuang, Li-Jen Lin, Yun-Chen Hsieh, Shen-Chang Chang, Tzu-Tai Lee
Anim Biosci. 2021;34(7):1157-1168.  Published online October 13, 2020
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ANIMAL
BIOSCIENCE

Impact Factor: 2.4(Q1)
SJR: 0.633
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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