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Effects of dietary supplementation with Taiwanese tea byproducts and probiotics on growth performance, lipid metabolism, and the immune response in red feather native chickens
L. W. Chen, W. Y. Chuang, Y. C. Hsieh, H. H. Lin, W. C. Lin, L. J. Lin, S. C. Chang, T. T. Lee
Anim Biosci. 2021;34(3):393-404. Special Issue  Published online August 21, 2020
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Nonruminant Nutrition and Feed Processing
Effects of mushroom waster medium and stalk residues on the growth performance and oxidative status in broilers
Y. C. Hsieh, W. C. Lin, W. Y. Chuang, M. H. Chen, S. C. Chang, T. T. Lee
Anim Biosci. 2021;34(2):265-275.  Published online March 4, 2020
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Effects of dietary Antrodia cinnamomea fermented product supplementation on metabolism pathways of antioxidant, inflammatory, and lipid metabolism pathways-a potential crosstalk
M. T. Lee, W. C. Lin, L. J. Lin, S. Y. Wang, S. C. Chang, T. T. Lee
Asian-Australas J Anim Sci. 2020;33(7):1167-1179.  Published online August 26, 2019
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Effects of dietary Antrodia cinnamomea fermented product supplementation on antioxidation, anti-inflammation, and lipid metabolism in broiler chickens
M. T. Lee, W. C. Lin, L. J. Lin, S. Y. Wang, S. C. Chang, T. T. Lee
Asian-Australas J Anim Sci. 2020;33(7):1113-1125.  Published online August 26, 2019
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Review Paper
Potential crosstalk of oxidative stress and immune response in poultry through phytochemicals — A review
M. T. Lee, W. C. Lin, T. T. Lee
Asian-Australas J Anim Sci. 2019;32(3):309-319.  Published online October 26, 2018
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Antioxidant capacity of phytochemicals and their potential effects on oxidative status in animals — A review
M. T. Lee, W. C. Lin, B. Yu, T. T. Lee
Asian-Australas J Anim Sci. 2017;30(3):299-308.  Published online September 16, 2016
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ANIMAL
BIOSCIENCE

Impact Factor: 2.694(Q2)
SJR: 0.665
(Q1 in Animal Sci
/ Food Sci / Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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