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Comparison of Growth Performance, Carcass Characteristics and Meat Quality of Korean Local Chickens and Silky Fowl
Y. K. Choo, H. J. Kwon, S. T. Oh, J. S. Um, B. G. Kim, C. W. Kang, S. K. Lee, B. K. An
Asian-Australas J Anim Sci. 2014;27(3):398-405.  Published online March 1, 2014
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Swine Nutrition and Feed Technology
The Effects of Phytase Supplementation on the Performance of Broiler Chickens Fed Diets With Different Levels of Non-Phytate Phosphorus
H. S. Lim, H. Namkung, J. S. Um, K. R. Kang, B. S. Kim, I. K. Paik
Asian-Australas J Anim Sci. 2001;14(2):250-257.  Published online February 1, 2001
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Effects of Microbial Phytase Supplementation to Low Phosphorus Diets on the Performance and Utilization of Nutrients in Broiler Chickens
J. S. Um, H. S. Lim, S. H. Ahn, I. K. Paik
Asian-Australas J Anim Sci. 2000;13(6):824-829.  Published online June 1, 2000
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Evaluation of the Efficacy of Crude Phytase Prerarations in Broiler Chickens
I. K. Paik, J. S. Um, S. J. Lee, J. G. Lee
Asian-Australas J Anim Sci. 2000;13(5):673-680.  Published online May 1, 2000
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Effects of Supplementary Copper-Chelate on the Performance and Cholesterol Level in Plasma and Breast Muscle of Broiler Chickens
I. K. Paik, S. H. Seo, J. S. Um, M. B. Chang, B. H. Lee
Asian-Australas J Anim Sci. 1999;12(5):794-798.  Published online August 1, 1999
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Effects of Microbial Phytase Supplementation to Diets with Low Non-Phytate Phosphorus Levels on the Performance and Bioavailability of Nutrients in Laying Hens
J. S. Um, I. K. Paik, M. B. Chang, B. H. Lee
Asian-Australas J Anim Sci. 1999;12(2):203-208.  Published online March 1, 1999
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Effects of a Microbial Enzyme Supplementation on the Performance of Laying Hens Fed Diets Containing Different Levels of Wheat
J. S. Um, S. H. Ahn, I. K. Paik
Asian-Australas J Anim Sci. 1998;11(6):702-707.  Published online December 1, 1998
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Effects of protein level and extrusion processing of soybean meal on the performance of growing pigs
I. K. Paik, J. S. Um, S. H. Lee, M. S. Chung
Asian-Australas J Anim Sci. 1995;8(2):129-133.  Published online April 1, 1995
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Effects of ammoniation, iodination and supplementation of avoparcin on the nutritional value of rapeseed meals
I. K. Paik, J. S. Chung, M. S. An, J. S. Um, H. Namkung
Asian-Australas J Anim Sci. 1991;4(1):47-57.  Published online March 1, 1991
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Impact Factor: 2.2(Q2)
SJR: 0.613
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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