Go to Top Go to Bottom

Search

  • HOME
  • Search
Animal Products
Effect of Free-range Rearing on Meat Composition, Physical Properties and Sensory Evaluation in Taiwan Game Hens
Cheng-Yung Lin, Hsiao-Yun Kuo, Tien-Chun Wan
Asian-Australas J Anim Sci. 2014;27(6):880-885.  Published online April 24, 2014
Full textFull text    PubreaderPubReader    ePubePub    PDFPDF    
Poultry and Laboratory Animal Nutrition
Effect of Age and Caponization on Blood Parameters and Bone Development of Male Native Chickens in Taiwan
Cheng-Yung Lin, Jenn-Chung Hsu, Tien-Chun Wan
Asian-Australas J Anim Sci. 2012;25(7):994-1002.  Published online June 21, 2012
Full textFull text    PubreaderPubReader    ePubePub    PDFPDF    
Animal Products
Effect of Caponization on Muscle Composition, Shear Value, ATP Related Compounds and Taste Appraisal in Taiwan Country Chicken Cockerels
Cheng-Yung Lin, Liang-Chuan Lin, Jenn-Chung Hsu
Asian-Australas J Anim Sci. 2011;24(7):1026-1030.  Published online June 21, 2011
PDFPDF    
Animal Breeding and Genetics
Influence of Caponization on the Carcass Characteristics in Taiwan Country Chicken Cockerels
Cheng-Yung Lin, Jenn-Chung Hsu
Asian-Australas J Anim Sci. 2003;16(4):575-580.  Published online January 1, 2003
PDFPDF    
Comparison of Some Selected Growth, Physiological and Bone Characteristics of Capon, Slip and Intact Birds in Taiwan Country Chicken Cockerels
Cheng-Yung Lin, Jenn-Chung Hsu
Asian-Australas J Anim Sci. 2003;16(1):50-56.  Published online January 1, 2003
PDFPDF    

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

Editorial Office
Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea   
TEL : +82-2-888-6558    FAX : +82-2-888-6559   
E-mail : editor@animbiosci.org               

Copyright © 2024 by Asian-Australasian Association of Animal Production Societies.

Developed in M2PI

Close layer
prev next