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Nonruminant Nutrition and Feed Processing
Effect of Dietary Supplementation of Red Ginseng By-product on Laying Performance, Blood Biochemistry, Serum Immunoglobulin and Microbial Population in Laying Hens
H. K. Kang, S.-B. Park, C. H. Kim
Asian-Australas J Anim Sci. 2016;29(10):1464-1469.  Published online November 16, 2015
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Effects of Onion Extracts on Growth Performance, Carcass Characteristics and Blood Profiles of White Mini Broilers
B. K. An, J. Y. Kim, S. T. Oh, C. W. Kang, S. Cho, S. K. Kim
Asian-Australas J Anim Sci. 2015;28(2):247-251.  Published online December 23, 2014
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Swine Nutrition and Feed Technology
Nutritional Values of Red Pepper Seed Oil Meal and Effects of Its Supplementation on Performances and Physiological Responses of Broiler Chicks
B. K. An, H. J. Im, C. W. Kang
Asian-Australas J Anim Sci. 2007;20(6):971-975.  Published online May 2, 2007
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The Effects of Dietary Garlic Powder on the Performance, Egg Traits and Blood Serum Cholesterol of Laying Quails
Sakine Yal챌캇n, 캅lyas Onba힊캇lar, Adnan 힇ehu, Suzan Yal챌캇n
Asian-Australas J Anim Sci. 2007;20(6):944-947.  Published online May 2, 2007
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Effects of Dietary Garlic Powder and Copper on Cholesterol Content and Quality Characteristics of Chicken Eggs
K.S. Lim, S.J. You, B.K. An, C.W. Kang
Asian-Australas J Anim Sci. 2006;19(4):582-586.  Published online February 1, 2006
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Animal Breeding and Genetics
Utilization of Graded Levels of Finger Millet (Eleusine coracana) in Place of Yellow Maize in Commercial Broiler Chicken Diets
S. V. Rama Rao, M. V. L. N. Raju, M. R. Reddy, A. K. Panda
Asian-Australas J Anim Sci. 2005;18(1):80-84.  Published online April 19, 2005
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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