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Ruminant Nutrition and Forage Utilization
Impact of wilting and additives on fermentation quality and carbohydrate composition of mulberry silage
Ying Chao Zhang, Xue Kai Wang, Dong Xia Li, Yan Li Lin, Fu Yu Yang, Kui Kui Ni
Asian-Australas J Anim Sci. 2020;33(2):254-263.  Published online May 28, 2019
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ANIMAL
BIOSCIENCE

Impact Factor: 2.694(Q2)
SJR: 0.665
(Q1 in Animal Sci
/ Food Sci / Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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