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Swine Nutrition and Feed Technology
Effect of Genotype and Dietary Protein Level on Growth Performance and Carcass Characteristics of Fattening Pigs in Central Vietnam
K. T. Pham, Nghia Duyet Hoang, Ngoan Le Duc, W. H. Hendriks, C. M. C. van der Peet-Schwering, M. W. A. Verstegen
Asian-Australas J Anim Sci. 2010;23(8):1034-1042.  Published online June 21, 2010
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Effect of Dietary Lysine Supplement on the Performance of Mong Cai Sows and Their Piglets
Khanh Tu Pham, Ngoan Le Duc, W. H. Hendriks, C. M. C. van der Peet-Schwering, M. W. A. Verstegen
Asian-Australas J Anim Sci. 2010;23(3):385-395.  Published online February 22, 2010
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Effect of Dietary Fiber Level on the Performance and Carcass Traits of Mong Cai, F1 Crossbred (Mong횞Cai??Yorkshire) and Landrace횞Yorkshire Pigs
Ninh Thi Len, Jan Erik Lindberg, Brian Ogle
Asian-Australas J Anim Sci. 2008;21(2):245-251.  Published online January 4, 2008
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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