Animal Bioscience

Nonruminant Nutrition and Feed Processing
Effects of dietary trace mineral levels on physiological responses, reproductive performance, litter performance, blood profiles, and milk composition in gestating sows: Hong Jun Kim, Xing Hao Jin, Sun Woo Kang, Yoo Yong Kim; Anim Biosci. 2023;36(12):1860-1868. Published online August 23, 2023; DOI: https://doi.org/10.5713/ab.23.0193; Full text PubReader ePub PDF


Effects of different levels of dietary crude protein on the physiological response, reproductive performance, blood profiles, milk composition and odor emission in gestating sows: Hongjun Kim, Xinghao Jin, Cheonsoo Kim, Niru Pan, Yoo Yong Kim; Anim Biosci. 2023;36(8):1263-1273. Published online May 2, 2023; DOI: https://doi.org/10.5713/ab.22.0463
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Effects of different levels of dietary crude protein on growth performance, blood profiles, diarrhea incidence, nutrient digestibility, and odor emission in weaning pigs: Hongjun Kim, Haewon Shin, Yoo Yong Kim; Anim Biosci. 2023;36(8):1228-1240. Published online February 27, 2023; DOI: https://doi.org/10.5713/ab.22.0440
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Does supplementing laying hen diets with a herb mixture mitigate the negative impacts of excessive inclusion of extruded flaxseed?: Hossein Hosseini, Noah Esmaeili, Aref Sepehr, Mahyar Zare, Artur Rombenso, Raied Badierah, Elrashdy M. Redwan; Anim Biosci. 2023;36(4):629-641. Published online November 14, 2022; DOI: https://doi.org/10.5713/ab.22.0183
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Effects of selenium source and level on the physiological response, reproductive performance, serum Se level and milk composition in gestating sows: Xing Hao Jin, Cheon Soo Kim, Min Jin Gim, Yoo Yong Kim; Anim Biosci. 2022;35(12):1948-1956. Published online June 30, 2022; DOI: https://doi.org/10.5713/ab.22.0104
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Ruminant Nutrition and Forage Utilization
Effects of concentrate level and chromium-methionine supplementation on the performance, nutrient digestibility, rumen fermentation, blood metabolites, and meat quality of Tan lambs: Yadong Jin, Yuxiang Zhou; Anim Biosci. 2022;35(5):677-689. Published online October 29, 2021; DOI: https://doi.org/10.5713/ab.20.0802
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Animal Products
Meat quality characteristics of pork bellies in relation to fat level: Van-Ba Hoa, Kuk-Hwan Seol, Hyun-Woo Seo, Pil-Nam Seong, Sun-Moon Kang, Yun-Seok Kim, Sung-Sil Moon, Jin-Hyoung Kim, Soo-Hyun Cho; Anim Biosci. 2021;34(10):1663-1673. Published online January 1, 2021; DOI: https://doi.org/10.5713/ab.20.0612
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Nonruminant Nutrition and Feed Processing
The strategies for the supplementation of vitamins and trace minerals in pig production: surveying major producers in China: Pan Yang, Hua Kai Wang, Long Xian Li, Yong Xi Ma; Anim Biosci. 2021;34(8):1350-1364. Published online November 3, 2020; DOI: https://doi.org/10.5713/ajas.20.0521
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Ruminant Nutrition and Forage Utilization
Determination of in situ degradation parameters and feeding level of pineapple (Ananas comosus L.) cannery by-product to Hanwoo steers: Yongjun Choi, Keunkyu Park, Sangrak Lee, Youngjun Na; Anim Biosci. 2021;34(1):85-92. Published online August 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0083
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Nonruminant Nutrition and Feed Processing
Effects of dietary probiotic, liquid feed and nutritional concentration on the growth performance, nutrient digestibility and fecal score of weaning piglets: Song Zhang, Dong Huy Yoo, Xiang Ao, In Ho Kim; Asian-Australas J Anim Sci. 2020;33(10):1617-1623. Published online November 12, 2019; DOI: https://doi.org/10.5713/ajas.19.0473
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Ruminant Nutrition and Forage Utilization
Effect of different fat and protein levels in calf ration on performance of Sahiwal calves: Bharti Sharma, Prapti Nimje, S. K. Tomar, Dipak Dey, Santu Mondal, S. S. Kundu; Asian-Australas J Anim Sci. 2020;33(1):53-60. Published online February 7, 2019; DOI: https://doi.org/10.5713/ajas.18.0604
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Animal Products
Effect of visual marbling levels in pork loins on meat quality and Thai consumer acceptance and purchase intent: Sawankamol Noidad, Rutcharin Limsupavanich, Suntaree Suwonsichon, Chanporn Chaosap; Asian-Australas J Anim Sci. 2019;32(12):1923-1932. Published online May 27, 2019; DOI: https://doi.org/10.5713/ajas.19.0084
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Animal Breeding and Genetics
Effects of quantitative trait loci determining testicular weight in DDD/Sgn inbred mice are strongly influenced by circulating testosterone levels: Jun-ichi Suto, Misaki Kojima; Asian-Australas J Anim Sci. 2019;32(12):1826-1835. Published online March 7, 2019; DOI: https://doi.org/10.5713/ajas.18.0783
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Nonruminant Nutrition and Feed Processing
Effects of adaptation time and inclusion level of sugar beet pulp on nutrient digestibility and evaluation of ileal amino acid digestibility in pigs: Ze Yu Zhang, Shuai Zhang, Chang Hua Lai, Jin Biao Zhao, Jian Jun Zang, Cheng Fei Huang; Asian-Australas J Anim Sci. 2019;32(9):1414-1422. Published online August 27, 2018; DOI: https://doi.org/10.5713/ajas.18.0181
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Effect of different sources and inclusion levels of dietary fat on productive performance and egg quality in laying hens raised under hot environmental conditions: Jong Hyuk Kim, Han Kyu Lee, Tae Sung Yang, Hwan Ku Kang, Dong Yong Kil; Asian-Australas J Anim Sci. 2019;32(9):1407-1413. Published online April 15, 2019; DOI: https://doi.org/10.5713/ajas.19.0063
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