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Ruminant Nutrition and Forage Utilization
Effect of lactic acid bacteria and yeast supplementation on anti-nutritional factors and chemical composition of fermented total mixed ration containing cottonseed meal or rapeseed meal
Hassan Ali Yusuf, Minyu Piao, Tao Ma, Ruiying Huo, Yan Tu
Anim Biosci. 2022;35(4):556-566.  Published online September 15, 2021
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Effect of dietary cotton stalk on nitrogen and free gossypol metabolism in sheep
Halidai Rehemujiang, Aibibula Yimamu, Yong Li Wang
Asian-Australas J Anim Sci. 2019;32(2):233-240.  Published online August 27, 2018
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Isolation and characterization of a novel gossypol-degrading bacteria Bacillus subtilis strain Rumen Bacillus Subtilis
Yunhua Zhang, Zhengyou Zhang, Li Dai, Ying Liu, Maoji Cheng, Lijuan Chen
Asian-Australas J Anim Sci. 2018;31(1):63-70.  Published online June 27, 2017
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Swine Nutrition and Feed Technology
A Study on the Reduction of Gossypol Levels by Mixed Culture Solid Substrate Fermentation of Cottonseed Meal
Wenju Zhang, Zirong Xu, Jianyi Sun, Xia Yang
Asian-Australas J Anim Sci. 2006;19(9):1314-1321.  Published online August 2, 2006
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Nutritional Value of Cottonseeds and It's Derived Products : II. Free Gossypol, Available Lysine and In Vitro Protein Digestibility
A. Mujahid, M. Abdullah, A. R. Barque, A. H. Gilani
Asian-Australas J Anim Sci. 2000;13(3):356-359.  Published online March 1, 2000
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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