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Poultry and Laboratory Animal Nutrition
The Effect of Feeding Different Levels of Sardine Fish Silage on Broiler Performance, Meat Quality and Sensory Characteristics under Closed and Open-sided Housing Systems
W. Al-Marzooqi, M. A. Al-Farsi, I. T. Kadim, O. Mahgoub, J. S. Goddard
Asian-Australas J Anim Sci. 2010;23(12):1614-1625.  Published online October 25, 2010
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ANIMAL
BIOSCIENCE

Impact Factor: 2.4(Q1)
SJR: 0.633
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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