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Ruminant Nutrition and Forage Utilization
Lactic acid bacteria strains selected from fermented total mixed rations improve ensiling and in vitro rumen fermentation characteristics of corn stover silage: Kailang Huang, Hongwei Chen, Yalu Liu, Qihua Hong, Bin Yang, Jiakun Wang; Anim Biosci. 2022;35(9):1379-1389. Published online January 5, 2022; DOI: https://doi.org/10.5713/ab.21.0461
Web of Science 2 Crossref 2; Full text PubReader ePub PDF


Effects of harvest time and added molasses on nutritional content, ensiling characteristics and in vitro degradation of whole crop wheat: Chuanqi Xia, Yixun Liang, Sarula Bai, Yang He, Aziz Ur Rahman Muhammad, Huawei Su, Binghai Cao; Asian-Australas J Anim Sci. 2018;31(3):354-362. Published online October 20, 2017; DOI: https://doi.org/10.5713/ajas.17.0542
Crossref 23; Full text PubReader PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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