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Ruminant Nutrition and Forage Utilization
Effects on microbial diversity of fermentation temperature (10°C and 20°C), long-term storage at 5°C, and subsequent warming of corn silage
Yiqin Zhou, Pascal Drouin, Carole Lafrenière
Asian-Australas J Anim Sci. 2019;32(10):1528-1539.  Published online February 14, 2019
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Supplementing Rhodobacter sphaeroides in the diet of lactating Holstein cows may naturally produce coenzyme Q10-enriched milk
Gui-seck Bae, Ahreum Choi, Joon Mo Yeo, Jong Nam Kim, Jaeyong Song, Eun Joong Kim, Moon Baek Chang
Asian-Australas J Anim Sci. 2018;31(1):40-46.  Published online April 21, 2017
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Animal Biotechnology
Comparison of Faecal Microbial Community of Lantang, Bama, Erhualian, Meishan, Xiaomeishan, Duroc, Landrace, and Yorkshire Sows
Lina Yang, Gaorui Bian, Yong Su, Weiyun Zhu
Asian-Australas J Anim Sci. 2014;27(6):898-906.  Published online April 24, 2014
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ANIMAL
BIOSCIENCE

Impact Factor: 2.4(Q1)
SJR: 0.633
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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