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Nonruminant Nutrition and Feed Processing
Effect of extrusion on available energy and amino acid digestibility of barley, wheat, sorghum, and broken rice in growing pigs
Ge Zhang, Gang Zhang, Jinbiao Zhao, Ling Liu, Zeyu Zhang
Anim Biosci. 2024;37(6):1085-1095.  Published online November 1, 2023
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Standardized Ileal Amino Acid Digestibility of Commonly Used Feed Ingredients in Growing Broilers
Zafar Ullah, Gulraiz Ahmed, Mehr un Nisa, Muhammad Sarwar
Asian-Australas J Anim Sci. 2016;29(9):1322-1330.  Published online January 5, 2016
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Poultry and Laboratory Animal Nutrition
Mineral Retention in Young Broiler Chicks Fed Diets Based on Wheat, Sorghum or Maize
D. V. Thomas, V. Ravindran
Asian-Australas J Anim Sci. 2010;23(1):68-73.  Published online December 22, 2009
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Ruminant Nutrition and Forage Utilization
The Effect of Bacterial Inoculants and a Chemical Preservative on the Fermentation and Aerobic Stability of Whole-crop Cereal Silages
Ismail Filya, Ekin Sucu
Asian-Australas J Anim Sci. 2007;20(3):378-384.  Published online January 24, 2007
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Swine Nutrition and Feed Technology
Feeding Turkey Poults with Starter Feed and Whole Wheat or Maize in Free Choice Feeding System: Its Effects on Their Performances
G. Erener, N. Ocak, A. V. Garipoglu, A. Sahin, E. Ozturk
Asian-Australas J Anim Sci. 2006;19(1):86-90.  Published online December 6, 2005
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ANIMAL
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Impact Factor: 2.4(Q1)
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(Q1 in Animal Sci
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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