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Ruminant Nutrition and Forage Utilization
Effects of feeding different levels of dietary corn silage on growth performance, rumen fermentation and bacterial community of post-weaning dairy calves
Lingyan Li, Jiachen Qu, Huan Zhu, Yuqin Liu, Jianhao Wu, Guang Shao, Xianchao Guan, Yongli Qu
Anim Biosci. 2024;37(2):261-273.  Published online October 26, 2023
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Environment and Management
Composition and functional diversity of bacterial communities during swine carcass decomposition
Michelle Miguel, Seon-Ho Kim, Sang-Suk Lee, Yong-Il Cho
Anim Biosci. 2023;36(9):1453-1464.  Published online June 26, 2023
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Ruminant Nutrition and Forage Utilization
Fermentative products and bacterial community structure of C4 forage silage in response to epiphytic microbiota from C3 forages
Siran Wang, Tao Shao, Junfeng Li, Jie Zhao, Zhihao Dong
Anim Biosci. 2022;35(12):1860-1870.  Published online April 29, 2022
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An investigation on fermentative profile, microbial numbers, bacterial community diversity and their predicted metabolic characteristics of Sudangrass (Sorghum sudanense Stapf.) silages
Siran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Tao Shao
Anim Biosci. 2022;35(8):1162-1173.  Published online January 4, 2022
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Nonruminant Nutrition and Feed Processing
Effects of early commercial milk supplement on the mucosal morphology, bacterial community and bacterial metabolites in jejunum of the pre- and post-weaning piglets
Ping Hu, Qingyan Niu, Yizhi Zhu, Chao Shi, Jing Wang, Weiyun Zhu
Asian-Australas J Anim Sci. 2020;33(3):480-489.  Published online August 3, 2019
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Analysis of excreta bacterial community after forced molting in aged laying hens
Gi Ppeum Han, Kyu-Chan Lee, Hwan Ku Kang, Han Na Oh, Woo Jun Sul, Dong Yong Kil
Asian-Australas J Anim Sci. 2019;32(11):1715-1724.  Published online July 1, 2019
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Effects of xylanase supplementation to wheat-based diets on growth performance, nutrient digestibility and gut microbes in weanling pigs
Bing Dong, Shaoshuai Liu, Chunlin Wang, Yunhe Cao
Asian-Australas J Anim Sci. 2018;31(9):1491-1499.  Published online March 13, 2018
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Ruminant Nutrition and Forage Utilization
Diversity of bacterial community during ensiling and subsequent exposure to air in whole-plant maize silage
Zongfu Hu, Jie Chang, Jianhua Yu, Shuguo Li, Huaxin Niu
Asian-Australas J Anim Sci. 2018;31(9):1464-1473.  Published online April 25, 2018
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Environment and Management
Comparison of bacterial communities in leachate from decomposing bovine carcasses
Seung Hak Yang, Hee Kwon Ahn, Bong Soo Kim, Sun Sik Chang, Ki Yong Chung, Eun Mi Lee, Kwang Seok Ki, Eung Gi Kwon
Asian-Australas J Anim Sci. 2017;30(11):1660-1666.  Published online September 18, 2017
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Ruminant Nutrition and Forage Utilization
The effect of calcium propionate on the ruminal bacterial community composition in finishing bulls
Qianqian Yao, Yan Li, Qingxiang Meng, Zhenming Zhou
Asian-Australas J Anim Sci. 2017;30(4):495-504.  Published online September 16, 2016
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Effects of Nitrate Addition on Rumen Fermentation, Bacterial Biodiversity and Abundance
Liping Zhao, Qingxiang Meng, Liping Ren, Wei Liu, Xinzhuang Zhang, Yunlong Huo, Zhenming Zhou
Asian-Australas J Anim Sci. 2015;28(10):1433-1441.  Published online May 27, 2015
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Environment and Management
Effect of Dietary Protein Levels on Composition of Odorous Compounds and Bacterial Ecology in Pig Manure
Sungback Cho, Okhwa Hwang, Sungkwon Park
Asian-Australas J Anim Sci. 2015;28(9):1362-1370.  Published online June 3, 2015
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Molecular Phylogenetic Diversity and Spatial Distribution of Bacterial Communities in Cooling Stage during Swine Manure Composting
Yan Guo, Jinliang Zhang, Yongfeng Yan, Jian Wu, Nengwu Zhu, Changyan Deng
Asian-Australas J Anim Sci. 2015;28(6):888-895.  Published online March 19, 2015
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Nonruminant Nutrition and Feed Processing
Effects of Bacillus subtilis KN-42 on Growth Performance, Diarrhea and Faecal Bacterial Flora of Weaned Piglets
Yuanliang Hu, Yaohao Dun, Shenao Li, Shumiao Zhao, Nan Peng, Yunxiang Liang
Asian-Australas J Anim Sci. 2014;27(8):1131-1140.  Published online June 22, 2014
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Effect of Phytogenic Feed Additives in Soybean Meal on In vitro Swine Fermentation for Odor Reduction and Bacterial Community Comparison
M. J. Alam, L. L. Mamuad, S. H. Kim, C. D. Jeong, H. G. Sung, S. B. Cho, C. O. Jeon, K. Lee, Sang S. Lee
Asian-Australas J Anim Sci. 2013;26(2):266-274.  Published online February 1, 2013
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Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

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