Animal Bioscience

Ruminant Nutrition and Forage Utilization
Lactic acid bacteria strains selected from fermented total mixed rations improve ensiling and in vitro rumen fermentation characteristics of corn stover silage: Kailang Huang, Hongwei Chen, Yalu Liu, Qihua Hong, Bin Yang, Jiakun Wang; Anim Biosci. 2022;35(9):1379-1389. Published online January 5, 2022; DOI: https://doi.org/10.5713/ab.21.0461
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Animal Products
Qualitative attributes of meat from Teramana goat kids, an Italian native breed of the Abruzzo region: Andrea Ianni, Francesca Bennato, Camillo Martino, Alessio Di Luca, Giuseppe Martino; Anim Biosci. 2022;35(7):1091-1099. Published online January 3, 2022; DOI: https://doi.org/10.5713/ab.21.0352
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Ruminant Nutrition and Forage Utilization
Ruminal pH pattern, fermentation characteristics and related bacteria in response to dietary live yeast (Saccharomyces cerevisiae) supplementation in beef cattle: Xiangfei Zhang, Xianwen Dong, Metha Wanapat, Ali Mujtaba Shah, Xiaolin Luo, Quanhui Peng, Kun Kang, Rui Hu, Jiuqiang Guan, Zhisheng Wang; Anim Biosci. 2022;35(2):184-195. Published online August 25, 2021; DOI: https://doi.org/10.5713/ab.21.0200
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Effects of bamboo leaf extract on the production performance, rumen fermentation parameters, and rumen bacterial communities of heat-stressed dairy cows: Yi Li, Luoyun Fang, Fuguang Xue, Shengyong Mao, Benhai Xiong, Zhu Ma, Linshu Jiang; Anim Biosci. 2021;34(11):1784-1793. Published online January 14, 2021; DOI: https://doi.org/10.5713/ab.20.0527
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Cnidoscolus aconitifolius leaf pellet can manipulate rumen fermentation characteristics and nutrient degradability: Pajaree Totakul, Maharach Matra, Sukruthai Sommai, Metha Wanapat; Anim Biosci. 2021;34(10):1607-1615. Published online February 15, 2021; DOI: https://doi.org/10.5713/ab.20.0833
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Rumen bacteria influence milk protein yield of yak grazing on the Qinghai-Tibet plateau: Qingshan Fan, Metha Wanapat, Fujiang Hou; Anim Biosci. 2021;34(9):1466-1478. Published online December 1, 2020; DOI: https://doi.org/10.5713/ab.20.0601
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Application of lactic acid bacteria producing antifungal substance and carboxylesterase on whole crop rice silage with different dry matter: Seong Shin Lee, Dimas Hand Vidya Paradhipta, Hyuk Jun Lee, Young Ho Joo, Hyeon Tak Noh, Jeong Seok Choi, Keum Bae Ji, Sam Churl Kim; Anim Biosci. 2021;34(6):1029-1037. Published online October 14, 2020; DOI: https://doi.org/10.5713/ajas.20.0545
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Some characters of bacterial cellulases in goats' rumen elucidated by metagenomic DNA analysis and the role of fibronectin 3 module for endoglucanase function: Khanh Hoang Viet Nguyen, Trong Khoa Dao, Hong Duong Nguyen, Khanh Hai Nguyen, Thi Quy Nguyen, Thuy Tien Nguyen, Thi Mai Phuong Nguyen, Nam Hai Truong, Thi Huyen Do; Anim Biosci. 2021;34(5):867-879. Published online August 21, 2020; DOI: https://doi.org/10.5713/ajas.20.0115
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Effect of extrusion of soybean meal on feed spectroscopic molecular structures and on performance, blood metabolites and nutrient digestibility of Holstein dairy calves: Ammar Mollaei Berenti, Mojtaba Yari, Saeed Khalaji, Mahdi Hedayati, Amin Akbarian, Peiqiang Yu; Anim Biosci. 2021;34(5):855-866. Published online March 4, 2020; DOI: https://doi.org/10.5713/ajas.19.0899
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Effects of using different roughages in the total mixed ration inoculated with or without coculture of Lactobacillus acidophilus and Bacillus subtilis on in vitro rumen fermentation and microbial population: Michelle Miguel, Lovelia Mamuad, Sonny Ramos, Min Jung Ku, Chang Dae Jeong, Seon Ho Kim, Yong Il Cho, Sang Suk Lee; Anim Biosci. 2021;34(4):642-651. Published online August 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0386
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Potential use of Flemingia (Flemingia macrophylla) as a protein source fodder to improve nutrients digestibility, ruminal fermentation efficiency in beef cattle: Burarat Phesatcha, Bounnaxay Viennasay, Metha Wanapat; Anim Biosci. 2021;34(4):613-620. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0214
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Dragon fruit (Hylocereus undatus) peel pellet as a rumen enhancer in Holstein crossbred bulls: Maharach Matra, Pajaree Totakul, Bounnaxay Viennasay, Burarat Phesatcha, Metha Wanapat; Anim Biosci. 2021;34(4):594-602. Published online August 21, 2020; DOI: https://doi.org/10.5713/ajas.20.0151
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In vitro ruminal fermentation of fenugreek (Trigonella foenum-graecum L.) produced less methane than that of alfalfa (Medicago sativa): Huaxin Niu, Zhongjun Xu, Hee Eun Yang, Tim A McAllister, Surya Acharya, Yuxi Wang; Anim Biosci. 2021;34(4):584-593. Published online May 12, 2020; DOI: https://doi.org/10.5713/ajas.20.0114
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Metabolomics comparison of rumen fluid and milk in dairy cattle using proton nuclear magnetic resonance spectroscopy: Jun Sik Eom, Eun Tae Kim, Hyun Sang Kim, You Young Choi, Shin Ja Lee, Sang Suk Lee, Seon Ho Kim, Sung Sill Lee; Anim Biosci. 2021;34(2):213-222. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0197
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Use of condensed molasses fermentation solubles as an alternative source of concentrates in dairy cows: Jian Ma, Chen Ma, Xue Fan, Ali Mujtaba Shah, Jiang Mao; Anim Biosci. 2021;34(2):205-212. Published online February 25, 2020; DOI: https://doi.org/10.5713/ajas.19.0844
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