Animal Bioscience

Ruminant Nutrition and Forage Utilization
Effects of fermentation on protein profile of coffee by-products and its relationship with internal protein structure measured by vibrational spectroscopy: Samadi , Xin Feng, Luciana Prates, Siti Wajizah, Zulfahrizal , Agus Arip Munawar, Peiqiang Yu; Anim Biosci. 2023;36(8):1190-1198. Published online May 2, 2023; DOI: https://doi.org/10.5713/ab.22.0469
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Nonruminant Nutrition and Feed Processing
Effects of crude oligosaccharide extract from agricultural by-products on the performance and gut development of broilers: Janjira Sittiya, Suphavadee Chimtong, Phumipat Sriwarcharameta; Anim Biosci. 2023;36(6):891-898. Published online January 11, 2023; DOI: https://doi.org/10.5713/ab.22.0338
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Ruminant Nutrition and Forage Utilization
Prediction of total digestible nutrient and crude protein requirements according to daily weight gain, and behavioral measurements of Hanwoo heifers: Ju Ri Kim, Jun Sik Woo, Youl Chang Baek, Sun Sik Jang, Keun Kyu Park; Anim Biosci. 2023;36(4):601-608. Published online January 11, 2023; DOI: https://doi.org/10.5713/ab.22.0387; Full text PubReader ePub PDF

Review Paper
Recent advances in feed and nutrition of beef cattle in China — A review: Qian Gao, Hu Liu, Zuo Wang, Xinyi Lan, Jishan An, Weijun Shen, Fachun Wan; Anim Biosci. 2023;36(4):529-539. Published online September 6, 2022; DOI: https://doi.org/10.5713/ab.22.0192
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Ruminant Nutrition and Forage Utilization
Quantitation of relationship and development of nutrient prediction with vibrational molecular structure spectral profiles of feedstocks and co-products from canola bio-oil processing: Alessandra M. R. C. B. de Oliveira, Peiqiang Yu; Anim Biosci. 2023;36(3):451-460. Published online June 30, 2022; DOI: https://doi.org/10.5713/ab.22.0076
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Nonruminant Nutrition and Feed Processing
Exogenous emulsifiers and multi-enzyme combination improves growth performance of the young broiler chickens fed low energy diets containing vegetable oil: Samiru Sudharaka Wickramasuriya, Shemil Priyan Macelline, Eunjoo Kim, Taeg Kyun Shin, Hyun Min Cho, Dinesh D. Jayasena, Jung Min Heo; Anim Biosci. 2022;35(10):1585-1591. Published online April 22, 2022; DOI: https://doi.org/10.5713/ab.22.0024
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Effect of partially replacing soybean meal with sunflower meal with supplementation of multienzymes on growth performance, carcass characteristics, meat quality, ileal digestibility, digestive enzyme activity and caecal microbiota in broilers: Muhammad Umar Yaqoob, Muhammad Yousaf, Safdar Imran, Safdar Hassan, Waqar Iqbal, Muhammad Umer Zahid, Naveed Ahmad, Minqi Wang; Anim Biosci. 2022;35(10):1575-1584. Published online March 3, 2022; DOI: https://doi.org/10.5713/ab.21.0553
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Effect of multi-enzymes supplementation on growth performance, meat quality, ileal digestibility, digestive enzyme activity and caecal microbiota in broilers fed low-metabolizable energy diet: Muhammad Umar Yaqoob, Muhammad Yousaf, Mubashir Iftikhar, Safdar Hassan, Geng Wang, Safdar Imran, Muhammad Umer Zahid, Waqar Iqbal, Minqi Wang; Anim Biosci. 2022;35(7):1059-1068. Published online January 21, 2022; DOI: https://doi.org/10.5713/ab.21.0402
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Dietary encapsulated essential oil mixture influence on apparent nutrient digestibility, serum metabolic profile, lymphocyte histochemistry and intestinal morphology of laying hens: Cavit Arslan, Abdurrahman Pirinç, Nizamettin Eker, Emrah Sur, İlknur Ündağ, Tansu Kuşat; Anim Biosci. 2022;35(5):740-751. Published online September 15, 2021; DOI: https://doi.org/10.5713/ab.21.0275
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Effects of fermented feed on growth performance, nutrient metabolism and cecal microflora of broilers: Jiantao Li, Lijuan Tao, Rong Zhang, Guiqin Yang; Anim Biosci. 2022;35(4):596-604. Published online October 29, 2021; DOI: https://doi.org/10.5713/ab.21.0333
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Quercetin extracted from Sophora japonica flower improves growth performance, nutrient digestibility, cecal microbiota, organ indexes, and breast quality in broiler chicks: De Xin Dang, Sungbo Cho, Huan Wang, Woo Jeong Seok, Jung Heun Ha, In Ho Kim; Anim Biosci. 2022;35(4):577-586. Published online January 4, 2022; DOI: https://doi.org/10.5713/ab.21.0331
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Additivity of digestible energy and nutrient concentrations in hatchery byproducts fed to nursery pigs: Jung Yeol Sung, Sang Yun Ji, Beob Gyun Kim; Anim Biosci. 2022;35(3):453-460. Published online June 24, 2021; DOI: https://doi.org/10.5713/ab.21.0124
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Ruminant Nutrition and Forage Utilization
Effects of L-glutamine supplementation on degradation rate and rumen fermentation characteristics in vitro: Jung-Keun Suh, Jalil Ghassemi Nejad, Yoon-Seok Lee, Hong-Sik Kong, Jae-Sung Lee, Hong-Gu Lee; Anim Biosci. 2022;35(3):422-433. Published online September 15, 2021; DOI: https://doi.org/10.5713/ab.21.0279
Web of Science 7 Crossref 7; Full text PubReader ePub PDF Supplementary Material

Invited Review
Nutritional composition of various insects and potential uses as alternative protein sources in animal diets: Assar Ali Shah, Pajaree Totakul, Maharach Matra, Anusorn Cherdthong, Yupa Hanboonsong, Metha Wanapat; Anim Biosci. 2022;35(2):317-331. Special Issue Published online January 4, 2022; DOI: https://doi.org/10.5713/ab.21.0447
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Nonruminant Nutrition and Feed Processing
The effect of multi-strain probiotics as feed additives on performance, immunity, expression of nutrient transporter genes and gut morphometry in broiler chickens: Avishek Biswas, Kapil Dev, Pramod K Tyagi, Asitbaran Mandal; Anim Biosci. 2022;35(1):64-74. Published online March 2, 2021; DOI: https://doi.org/10.5713/ab.20.0749
Web of Science 36 Crossref 34; Full text PubReader ePub PDF

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