- Effects of Long-Term Vitamin E and Butylated Hydroxytoluene Supplemented Diets on Murine Intestinal and Hepatic Antioxidant Enzyme Activities
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I. S. Jang, K. R. Chae, T. S. Kang, Y. K. Kim, C. K. Kim, J. H. Hwang, D. Y. Hwang, C. B. Choi, K. K. Jung, J. S. Cho
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Asian-Australas J Anim Sci. 1999;12(6):932-938. Published online September 1, 1999
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- Effects of saccharomyces cerevisiae fermentation products on growth performance, fecal short chain fatty acids, and microbiota of pre-weaning calves
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Qian Lei, Zhi qiang Cheng, Mao cheng Jiang, Qianbo Ma, Xiaoxiao Gong, Yongjiu Huo, Miao Lin
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Received May 21, 2024 Accepted October 28, 2024
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- Effects of 4-Hydroxy-2,5-dimethyl-3(2H)-furanone supplementation on growth performance, serum antioxidant capacity, rumen fermentation characteristics, rumen bacterial quorum sensing, and microbial community in Hu sheep
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Chuanpei Fu, Jing Ge, Mingren Qu, Kehui Ouyang, Qinghua Qiu
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Received September 30, 2024 Accepted February 27, 2025
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