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  • Most-cited are based on citations from 2019 ~ 2021.

    Animal Health
    Studies on phosphorus deficiency in the Qianbei-Pockmarked goat
    Xiaoyun Shen, Yongkuan Chi, Bin Huo, Kangning Xiong
    Anim Biosci. 2019;32(6):896-903.  Published online January 2, 2019
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    Nonruminant Nutrition and Feed Processing
    In ovo feeding of creatine pyruvate alters energy metabolism in muscle of embryos and post-hatch broilers
    Tong Yang, Minmeng Zhao, Jiaolong Li, Lin Zhang, Yun Jiang, Guanghong Zhou, Feng Gao
    Anim Biosci. 2019;32(6):834-841.  Published online January 2, 2019
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    Animal Products
    Enhanced oxidative stability of meat by including tannin-rich leaves of woody plants in goat diet
    Elisa Mariana García, Agustín López, María Zimerman, Olegario Hernández, José Ignacio Arroquy, Mónica Azucena Nazareno
    Anim Biosci. 2019;32(9):1439-1447.  Published online January 3, 2019
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    Ruminant Nutrition and Forage Utilization
    Effect of different fat and protein levels in calf ration on performance of Sahiwal calves
    Bharti Sharma, Prapti Nimje, S. K. Tomar, Dipak Dey, Santu Mondal, S. S. Kundu
    Anim Biosci. 2020;33(1):53-60.  Published online February 7, 2019
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    Animal Products
    Combination effects of nitrite from fermented spinach and sodium nitrite on quality characteristics of cured pork loin
    Tae-Kyung Kim, Mi-Ai Lee, Jung-Min Sung, Ki-Hong Jeon, Young-Boong Kim, Yun-Sang Choi
    Anim Biosci. 2019;32(10):1603-1610.  Published online February 7, 2019
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    Animal Breeding and Genetics
    Selection signature reveals genes associated with susceptibility loci affecting respiratory disease due to pleiotropic and hitchhiking effect in Chinese indigenous pigs
    Zhong Xu, Hao Sun, Zhe Zhang, Cheng-Yue Zhang, Qing-bo Zhao, Qian Xiao, Babatunde Shittu Olasege, Pei-Pei Ma, Xiang-Zhe Zhang, Qi-Shan Wang, Yu-Chun Pan
    Anim Biosci. 2020;33(2):187-196.  Published online February 7, 2019
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    Ruminant Nutrition and Forage Utilization
    Protein molecular structure, degradation and availability of canola, rapeseed and soybean meals in dairy cattle diets
    Yujia Tian, Xuewei Zhang, Rongcai Huang, Peiqiang Yu
    Anim Biosci. 2019;32(9):1381-1388.  Published online February 7, 2019
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    Animal Breeding and Genetics
    Association of polymorphisms in bone morphogenetic protein receptor-1B gene exon-9 with litter size in Dorset, Mongolian, and Small Tail Han ewes
    Jianlei Jia, Qian Chen, Linsheng Gui, Jipeng Jin, Yongyuan Li, Qiaohong Ru, Shengzhen Hou
    Anim Biosci. 2019;32(7):949-955.  Published online February 9, 2019
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    Use of natural ingredients in Japanese quail diet and their effect on carcass and meat quality — A review
    Rey David Vargas-Sánchez, Félix Joel Ibarra-Arias, Brisa del Mar Torres-Martínez, Armida Sánchez-Escalante, Gastón Ramón Torrescano-Urrutia
    Anim Biosci. 2019;32(11):1641-1656.  Published online February 9, 2019
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    Ruminant Nutrition and Forage Utilization
    The effect of adding ethanolic saffron petal extract and vitamin E on growth performance, blood metabolites and antioxidant status in Baluchi male lambs
    Fereshteh Alipour, Alireza Vakili, Mohsen Danesh Mesgaran, Hadi Ebrahimi
    Anim Biosci. 2019;32(11):1695-1704.  Published online February 14, 2019
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    Carcass characteristics of lambs fed diets with increasing levels of crude glycerin
    Caio Alves da Costa, Francisco Fernando Ramos de Carvalho, Adriana Guim, Gilcifran Prestes de Andrade, Daniel Barros Cardoso, Michel do Vale Maciel, Gabriela Gonçalves da Silva, Andreza Guedes de Oliveira Nascimento
    Anim Biosci. 2019;32(12):1882-1888.  Published online February 14, 2019
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    Selection of plant oil as a supplemental energy source by monitoring rumen profiles and its dietary application in Thai crossbred beef cattle
    Keiji Matsuba, Apirada Padlom, Anchalee Khongpradit, Phoompong Boonsaen, Prayad Thirawong, Suriya Sawanon, Yutaka Suzuki, Satoshi Koike, Yasuo Kobayashi
    Anim Biosci. 2019;32(10):1511-1520.  Published online February 14, 2019
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    Animal Products
    Antioxidant potential of a soft cheese (paneer) supplemented with the extracts of date (Phoenix dactylifera L.) cultivars and its whey
    Tahir Mahmood Qureshi, Aniqa Amjad, Muhammad Nadeem, Mian Anjum Murtaza, Masooma Munir
    Anim Biosci. 2019;32(10):1591-1602.  Published online February 14, 2019
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    A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds
    Dariusz Kokoszyński, Dariusz Piwczyński, Henrieta Arpášová, Cyril Hrnčar, Mohamed Saleh, Rafał Wasilewski
    Anim Biosci. 2019;32(11):1753-1762.  Published online February 14, 2019
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    Animal Biotechnology
    The enhancing effect of Acanthopanax sessiliflorus fruit extract on the antibacterial activity of porcine alveolar 3D4/31 macrophages via nuclear factor kappa B1 and lipid metabolism regulation
    Eunmi Hwang, Gye Won Kim, Ki Duk Song, Hak-Kyo Lee, Sung-Jo Kim
    Anim Biosci. 2019;32(11):1776-1788.  Published online March 7, 2019
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  • ANIMAL
    BIOSCIENCE

    Impact Factor: 1.664(Q2)
    SJR: 0.67(Q1)
    Print ISSN: 2765-0189
    Online ISSN: 2765-0235



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