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Author     
Dong Uk Ahn 4 Articles
Nonruminant Nutrition and Feed Processing
Effect of Dietary Beta-Glucan on the Performance of Broilers and the Quality of Broiler Breast Meat
Sun Hee Moon, Inyoung Lee, Xi Feng, Hyun Yong Lee, Jihee Kim, Dong Uk Ahn
Anim Biosci. 2016;29(3):384-389.  Published online February 24, 2016
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Animal Products
Effect of Packaging Method and Storage Time on Physicochemical Characteristics of Dry-Cured Pork Neck Products at 10°C
Il-Suk Kim, Sang-Keun Jin, Mi-Ra Yang, Dong Uk Ahn, Jae-Hong Park, Suk-Nam Kang
Anim Biosci. 2014;27(11):1623-1629.  Published online October 16, 2014
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Flavour Chemistry of Chicken Meat: A Review
Dinesh D. Jayasena, Dong Uk Ahn, Ki Chang Nam, Cheorun Jo
Anim Biosci. 2013;26(5):732-742.  Published online May 1, 2013
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Separation of Phosvitin from Egg Yolk without Using Organic Solvents
Samooel Jung, Dong Uk Ahn, Ki Chang Nam, Hyun Joo Kim, Cheorun Jo
Anim Biosci. 2013;26(11):1622-1629.  Published online November 1, 2013
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ANIMAL
BIOSCIENCE

Impact Factor: 2.509(Q1)
SJR: 0.75
(Q1 in Anim Sci Zool,
Q1 in Food Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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