WITHDRAWN:Supplementation of L-Threonine for Optimization of Dietary Crude Protein Levels in Broilers |
Ananda G Manegar1,*, Jayanaik1, Venkata K Reddy1, Nagaraja C. S.2, Siddaramanna3, Krishnamurthy T. N.4, Basavanta Kumar C.5 |
1Department of Poultry Science, KVAFSU, Bengaluru-560024, India 2AICRP, KVAFSU, Bengaluru-560024., India 3Southern Research Station, NDRI, Bengaluru, India 4Department of LPM, KVAFSU, Shivamogga, India 5Department of Animal Nutrition, KVAFSU, Bengaluru, India |
Correspondence:
Ananda G Manegar, Tel: +918023414384, Fax: +9108023414384, Email: dranandamanegar@gmail.com |
Received: 7 January 2015 • Revised: 12 April 2015 • Accepted: 5 September 2016 |
|
Keywords:
Broilers; L-Threonine; Crude protein; Growth performance; Carcass parameters |
|