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Ruminant Nutrition and Forage Utilization
Asian-Australasian Journal of Animal Sciences 2006;19(7): 978-983.
https://doi.org/10.5713/ajas.2006.978    Published online May 25, 2006.
Biomass Production and Nutritive Potential of Conserved Forages in Silvopastoral Traditional Fodder Banks (Ngitiri) of Meatu District of Tanzania
C. D. K. Rubanza, M. N. Shem, T. Ichinohe, T. Fujihara*
Correspondence:  T. Fujihara,
Abstract
Forages from grazing lands comprise conventional feed resources for ruminants in the tropical region. A study was conducted to assess fodder productivity and nutritive potential of deferred forages of six silvopastoral traditional fodder banks in central northwest Tanzania, traditionally known as Ngitiri. The grazing lands were dominated by low quality increaser grass species: Eragrostis spp., Aristida spp., Urochloa spp., Rottboellia exaltata, Cenchrus spp., Cynodon spp. and Chloris spp., and forbs species. The grazing lands had low vegetative basal cover that varied (p<0.05) from 34.7 to 75%, and low forage biomass productivity that varied (p<0.05) from 0.76 to 3.69 tones (t) dry matter (DM)/ha. The forages contained low crude protein (CP) that varied (p<0.05) from 16 to 27 g/kg DM; and had high fibre contents, which varied (p<0.05) from 702-725, 497-573 and 119-225 g/kg DM for neutral detergent fibre (NDF), acid detergent fibre (ADF) and acid detergent lignin (ADL), respectively. The forages were poorly degraded in sacco, and showed low DM degradability (DMD) characteristics of 74, 473 and 576 g/kg DM for DM washing losses (a), slowly degradable feed fraction (b) and potential degradability, (a+b), respectively; and low DMD at 48 h incubation, which varied from 317-345 g/kg DM, and contained low metabolizable energy (ME), (4.2- 4.36 MJ/kg DM). The herbage forages would not meet protein and energy requirements for maintenance and production, which could be reflected through low animal productivity. Further work is needed to assess animal productivity (growth, milk, draft force) from conserved forages in traditional fodder banks in the dry season.
Keywords: Agro-silvopastoral; Fodder Banks; Biomass; Nutritive Value; Degradability; Sukuma, Tanzania
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