Anim Biosci > Volume 32(9); 2019 > Article |
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Items | Inclusion level of sugar beet pulp (%) | |||||
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0.0 | 14.6 | 24.4 | 34.2 | 43.9 | 53.7 | |
Ingredient | ||||||
Corn | 76.6 | 65.1 | 57.4 | 49.7 | 42.1 | 34.4 |
Soybean meal, 48% CP | 21.0 | 17.9 | 15.8 | 13.7 | 11.6 | 9.5 |
Sugar beet pulp | - | 14.6 | 24.4 | 34.2 | 43.9 | 53.7 |
Limestone | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 | 1.0 |
Dicalcium phosphate | 0.6 | 0.6 | 0.6 | 0.6 | 0.6 | 0.6 |
Salt | 0.3 | 0.3 | 0.3 | 0.3 | 0.3 | 0.3 |
Vitamin-mineral premix2) | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 | 0.5 |
Analyzed chemical composition | ||||||
DM | 88.4 | 87.8 | 87.8 | 88.2 | 88.6 | 88.8 |
CP | 16.8 | 15.1 | 14.3 | 13.6 | 12.6 | 12.2 |
Ash | 4.0 | 4.7 | 5.3 | 5.5 | 6.1 | 6.4 |
OM | 84.4 | 83.1 | 82.5 | 82.7 | 82.5 | 82.4 |
NDF | 10.1 | 13.0 | 18.4 | 19.8 | 23.7 | 26.4 |
ADF | 3.5 | 5.8 | 8.8 | 10.1 | 11.7 | 13.5 |
GE (kcal/kg) | 3,867 | 3,804 | 3,757 | 3,694 | 3,706 | 3,694 |
1) All data are the results of a chemical analyses conducted in duplicate. DM, dry matter; CP, crude protein; OM, organic matter; NDF, neutral detergent fibre; ADF, acid detergent fibre; GE, gross energy.
2) Provided the following quantities per kg of complete diet: Mn, 50 mg (MnO); Fe, 125 mg (FeSO4·H2O); Zn, 125 mg (ZnO); Cu, 150 mg (CuSO4·5H2O); I, 50 mg (CaI2); Se, 0.30 mg (Na2SeO3); retinyl acetate, 4,500 IU; cholecalciferol, 1,350 IU; DL-α-tocopheryl acetate, 13.5 mg; menadione sodium bisulphite complex, 2.7 mg; niacin, 18 mg; vitamin B12, 27.6 μg; thiamine, 0.6 mg; pyridoxine, 0.9 mg; riboflavin, 1.8 mg; D-Ca-pantothenate, 10.8 mg; nicotinic acid.
Items | Diets | ||
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Corn | Sugar beet pulp | N-free | |
Ingredient | |||
Corn | 96.6 | - | - |
Sugar beet pulp | - | 30.0 | - |
Corn starch | - | 50.0 | 73.35 |
Soybean oil | - | 2.0 | 3.0 |
Sucrose | - | 15.0 | 15.0 |
Acetate cellulose1) | - | - | 4.0 |
Dicalcium phosphate | 1.7 | 1.5 | 2.5 |
Limestone | 0.6 | 0.4 | 0.5 |
Sodium chloride | 0.3 | 0.3 | 0.45 |
Chromic oxide | 0.3 | 0.3 | 0.3 |
Potassium carbonate | - | - | 0.3 |
Magnesium oxide | - | - | 0.1 |
Vitamin-mineral premix2) | 0.5 | 0.5 | 0.5 |
Analyzed composition | |||
Crude protein | 8.03 | 2.54 | 0.35 |
Indispensable amino acid | |||
Arg | 0.35 | 0.08 | 0.01 |
His | 0.23 | 0.06 | 0.01 |
Ile | 0.24 | 0.08 | 0.01 |
Leu | 0.96 | 0.15 | 0.05 |
Lys | 0.24 | 0.12 | 0.01 |
Met | 0.14 | 0.01 | 0.00 |
Phe | 0.33 | 0.11 | 0.03 |
Thr | 0.25 | 0.09 | 0.01 |
Trp | 0.05 | 0.01 | 0.00 |
Val | 0.37 | 0.14 | 0.01 |
Dispensable amino acid | |||
Ala | 0.42 | 0.15 | 0.02 |
Asp | 0.49 | 0.18 | 0.02 |
Cys | 0.16 | 0.01 | 0.11 |
Glu | 1.21 | 0.28 | 0.03 |
Gly | 0.26 | 0.10 | 0.01 |
Pro | 0.63 | 0.14 | 0.02 |
Ser | 0.34 | 0.11 | 0.01 |
Tyr | 0.26 | 0.10 | 0.02 |
2) Provided the following quantities per kg of complete diet: Mn, 50 mg (MnO); Fe, 125 mg (FeSO4·H2O); Zn, 125 mg (ZnO); Cu, 150 mg (CuSO4·5H2O); I, 50 mg (CaI2); Se, 0.30 mg (Na2SeO3); retinyl acetate, 4,500 IU; cholecalciferol, 1,350 IU; DL-α-tocopheryl acetate, 13.5 mg; menadione sodium bisulphite complex, 2.7 mg; niacin, 18 mg; vitamin B12, 27.6 μg; thiamine, 0.6 mg; pyridoxine, 0.9 mg; riboflavin, 1.8 mg; D-Ca-pantothenate, 10.8 mg; nicotinic acid.