Effect of ruminal administration of soy sauce oil on rumen fermentation, milk production and blood parameters in dairy cows
Daiji Konno (Konno D), Masanobu Takahashi (Takahashi M), Ikuo Osaka (Osaka I), Takenori Orihashi (Orihashi T), Kiyotaka Sakai (Sakai K), Kenji Sera (Sera K), Yoshiaki Obara (Obara Y), Yasuo Kobayashi (Kobayashi Y)
Asian-Australas J Anim Sci. 2020;33(11):1779-1786.   Published online 2019 Dec 24     DOI: https://doi.org/10.5713/ajas.19.0617
Citations to this article as recorded by Crossref logo
Effect of soybean grain (Glycine max L.) supplementation on the production and fatty acid profile in milk of grazing cows in the dry tropics of Mexico
Rodolfo Vieyra-Alberto, Reyna Elizabeth Zetina-Martínez, Jaime Olivares-Pérez, Héctor Hugo Galicia-Aguilar, Saúl Rojas-Hernández, Juan Carlos Ángeles-Hernández
Tropical Animal Health and Production.2022;[Epub]     CrossRef
Effects of ruminal administration of soy sauce oil on functional fatty acids in the rumen, blood and milk of dairy cows
Daiji Konno, Masanobu Takahashi, Ikuo Osaka, Takenori Orihashi, Kiyotaka Sakai, Kenji Sera, Yoshiaki Obara, Yasuo Kobayashi
Animal Bioscience.2021; 34(1): 66.     CrossRef