 |
|
Substituting Bakery Waste for Barley Grains in Fattening Diets for Awassi Lambs
M. Y. Hindiyeh (Hindiyeh MY), S. G. Haddad (Haddad SG), S. K. Haddad (Haddad SK)
Asian-Australas J Anim Sci. 2011;24(11):1547-1551. Published online 2011 Oct 24 DOI: https://doi.org/10.5713/ajas.2011.10332
|
|
Citations to this article as recorded by
 Evidence of animal productivity outcomes when fed diets including food waste: A systematic review of global primary data
Yingcheng Wang, Sarah Rassler, Darko Stefanovski, Joseph Bender, Jonathan Deutsch, Ting Chen, Zhenling Cui, Zhengxia Dou
Resources, Conservation and Recycling.2024; 203: 107411. CrossRef Recycling food leftovers in feed as opportunity to increase the sustainability of livestock production
L. Pinotti, A. Luciano, M. Ottoboni, M. Manoni, L. Ferrari, D. Marchis, M. Tretola
Journal of Cleaner Production.2021; 294: 126290. CrossRef Effects of alternative feedstuffs on growth performance, carcass characteristics, and meat quality of growing Awassi lambs
Mofleh S. Awawdeh, Hamzeh K. Dager, Belal S. Obeidat
Italian Journal of Animal Science.2019; 18(1): 777. CrossRef Effects of Partial Replacement of Conventional with Alternative Feeds on Nutrient Intake, Digestibility, Milk Yield and Composition of Awassi Ewes and Lambs
Mohammad K. Aloueedat, Belal S. Obeidat, Mofleh S. Awawdeh
Animals.2019; 9(9): 684. CrossRef Performance of Nursing Awassi Ewes Fed Different Levels of Bread By-product
B. S. Obeidat, S. G. Haddad, H. H. Titi, M. A. Abu Ishmais, B. T. Telfah
Asian-Australasian Journal of Animal Sciences.2012; 25(8): 1132. CrossRef
|