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Effects of Soy Isoflavone on Performance, Meat Quality and Antioxidative Property of Male Broilers Fed Oxidized Fish Oil
S. Q. Jiang (Jiang SQ), Z. Y. Jiang (Jiang ZY), Y. C. Lin (Lin YC), P. B. Xi (Xi PB), X. Y. Ma (Ma XY)
Asian-Australas J Anim Sci. 2007;20(8):1252-1257. Published online 2007 Jun 27 DOI: https://doi.org/10.5713/ajas.2007.1252
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