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Livestock Production under Coconut Plantations in Sri Lanka: 1. Social, Cultural and Economic Aspects of Buffalo Production
T. N. Jayatileka (Jayatileka TN), P. R. Weerakkody (Weerakkody PR), M. N. M. Ibrahim (Ibrahim MNM)
Asian-Australas J Anim Sci. 1998;11(5):586-596. Published online 1998 Oct 1 DOI: https://doi.org/10.5713/ajas.1998.586
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Citations to this article as recorded by
 Traditional Sri Lankan fermented buffalo (Bubalus bubalis) milk gel (Meekiri): technology, microbiology and quality characteristics
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