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Invited Review
— Invited Review — Pig meat production in the European Union-27: current status, challenges, and future trends
G. G. Mateos, N. L. Corrales, G. Talegón, L. Aguirre
Anim Biosci. 2024;37(4):755-774. Special Issue  Published online April 1, 2024
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Current status of global dairy goat production: an overview
Beth A. Miller, Christopher D. Lu
Asian-Australas J Anim Sci. 2019;32(8):1219-1232. Special Issue  Published online July 1, 2019
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Current situation and future prospects for beef production in Europe — A review
Jean-François Hocquette, Marie-Pierre Ellies-Oury, Michel Lherm, Christele Pineau, Claus Deblitz, Linda Farmer
Asian-Australas J Anim Sci. 2018;31(7):1017-1035.  Published online May 24, 2018
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Nonruminant Nutrition and Feed Processing
Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance, Egg Quality and Egg Yolk Cholesterol Levels
H. Cayan, G. Erener
Asian-Australas J Anim Sci. 2015;28(4):538-543.  Published online February 4, 2015
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Animal Breeding and Genetics
Effects of Variants in Proopiomelanocortin and Neuropeptide Y Genes on Growth, Carcass, and Meat Quality Traits in Rabbits
Wen-Chao Liu, Shi-Yi Chen, Xian-Bo Jia, Jie Wang, Song-Jia Lai
Asian-Australas J Anim Sci. 2014;27(5):609-615.  Published online April 22, 2014
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The Body Weight-related Differences of Leptin and Neuropeptide Y (NPY) Gene Expression in Pigs
Tizhong Shan, Yizhen Wang, Jia Guo, Xiaona Chu, Jianxin Liu, Zirong Xu
Asian-Australas J Anim Sci. 2008;21(2):161-166.  Published online January 4, 2008
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Review Paper
Nutrient Recycling : The European Experience - Review -
J. E. Hall
Asian-Australas J Anim Sci. 1999;12(4):667-674.  Published online June 1, 1999
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Ruminant Nutrition and Forage Utilization
Characteristics of streptococci and enterococci isolated from rumen of mouflunds and European bisions
A. Laukova
Asian-Australas J Anim Sci. 1995;8(1):37-41.  Published online February 1, 1995
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ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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