Animal Bioscience

Go to Top Go to Bottom

Search

Page Path

HOME
Search

Ruminant Nutrition and Forage Utilization
Effects of Treating Whole-plant or Chopped Rice Straw Silage with Different Levels of Lactic Acid Bacteria on Silage Fermentation and Nutritive Value for Lactating Holsteins: Y. G. Zhang, H. S. Xin, J. L. Hua; Asian-Australas J Anim Sci. 2010;23(12):1601-1607. Published online October 25, 2010; DOI: https://doi.org/10.5713/ajas.2010.10082
Crossref 20; PDF


Energy Expenditure in Crossbred Cattle Fed Paddy Straw of Different Form: Raghavendra Bhatta, Vijay Kumar, Manpal Sridhar, Khub Singh; Asian-Australas J Anim Sci. 2006;19(12):1755-1760. Published online September 29, 2006; DOI: https://doi.org/10.5713/ajas.2006.1755
Crossref 1; PDF


Methods to improve utilization of rice straw I. Effects of moistening, sodium chloride and chopping on intake and digestibility: A. L. Badurdeen, M. N. M. Ibrahim, J. B. Schiere; Asian-Australas J Anim Sci. 1994;7(2):159-164. Published online June 1, 1994; DOI: https://doi.org/10.5713/ajas.1994.159
Crossref 1; PDF


Effect of processing on the nutritive value of eight crop residues and two forest grasses in goats and sheep: M. R. Reddy, G. V. N. Reddy; Asian-Australas J Anim Sci. 1992;5(2):295-301. Published online June 1, 1992; DOI: https://doi.org/10.5713/ajas.1992.295
Crossref 4; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

Editorial Office: Asian-Australasian Association of Animal Production Societies(AAAP)
Room 708 Sammo Sporex, 23, Sillim-ro 59-gil, Gwanak-gu, Seoul 08776, Korea
TEL : +82-2-888-6558    FAX : +82-2-888-6559
E-mail : editor@animbiosci.org

Copyright © 2024 by Asian-Australasian Association of Animal Production Societies.

prev

next